Thursday, 26 March 2015

A fast food owner has been charged with manslaughter after customer suffered massive peanut allergy

Mohammed Khalique Zaman the owner of   Indian Garden restaurant in Easingwold, north Yorkshire, is accused of manslaughter by gross negligence.After Mr Paul Wilson, 38, suffered anaphylactic shock after eating a curry and was found dead in the living quarters of the pub where he was employed as a bar manager.

It was discovered that peanut was used for the preparation of curry meal rather than the usual and more expensive almond.
Most curry lovers are unable to taste the difference unless they suffer from a nut allergy - in which case the results can be fatal.
Mohammed Khalique Zaman, 52, from York, has also been charged with perverting the course justice and an employment offence under the Immigration, Asylum and Nationality Act 2006. 
The Sheffield born bar manager was found unresponsive in the living quarters of the Oak Tree Inn, in the village of Helperby, North Yorkshire, where he was working, the spokesman added.
Paul Wilson (pictured), 38, suffered anaphylactic shock after eating a curry and was found dead at the pub where he worked
The Deceased:Paul Wilson


Mohammed Khalique Zaman, 52, who runs the Indian Garden restaurant in Easingwold, north Yorkshire, will appear before Northallerton magistrates tomorrow.
Picture of fast food owner:Mohammed Khalique Zaman 52

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